Combi of char-grilled Cod and Salmon, approx 100g each, served with Garlic butter Queen scallops on bed of watercress and lemon butter sauce
Stewed medley of seafood with basil pesto in sambal chili sauce & served with Garlic bread
(please check with server for choice of flavours)
Stewed chilled pear glazed in chocolate sauce
Traditional soft & smooth silken custard served chilled
Home-made finger biscuits and mascarpone cheese
Home-made soufflé with oozing dark chocolate centre on a bed of walnut
(requires 15-20 mins wait time)
Zesty home-made soufflé in white chocolate topped with almond crust
(requires 15-20 wait time)
